N. A. Bugayets
Kuban State Technological University
Russian Federation

Natalya A. Bugaets, PhD (Eng.), Associate Professor, the Department of Public Catering and Service, Faculty of Biotechnology and Food Production

350072, Krasnodar, 2 Moskovskaya St.

E. S. Chimkinova
Kuban State Technological University
Russian Federation

Elena S. Chimkinova, 3rd-year student, group 23-PB-TO1, Bachelor's degree program 19.03.04 “Product Technology and Organization of Public Catering”, the Department of Public Catering and Service, Faculty of Biotechnology and Food Production

350072, Krasnodar, 2 Moskovskaya St.

E. A. Suslova
Kuban State Technological University
Russian Federation

Ekaterina A. Suslova, 3rd-year student, group 23-PB-TO1, Bachelor's degree program 19.03.04 «Product Technology and Organization of Public Catering», the Department of Public Catering and Service, Faculty of Biotechnology and Food Production

350072, Krasnodar, 2 Moskovskaya St.