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Lisovaya E.V., Lisovoy V.V., Victorova E.P., Marchenko L.A. Application of liposomal systems derived from vegetable lecithins in food technologies. New Technologies. 2019;(3):51-60. (In Russ.) https://doi.org/10.24411/2072-0920-2019-10305



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ISSN 2072-0920 (Print)
ISSN 2713-0029 (Online)