O. V. Perfilova
Federal State Budgetary Educational Institution of Higher Education «Michurinsk State Agrarian University»
Russian Federation

Olga V. Perfilova, Dr Sci. (Engineering), Professor, the Department of Food, Commodity Science and Technology of Processing of Livestock Products

101 Internatsionalnaya str., 393760, Michurinsk

Z. Yu. Rodina
Federal State Budgetary Educational Institution of Higher Education «Michurinsk State Agrarian University»
Russian Federation

Zlata Yu. Rodina, Post graduate student, Institute of Fundamental and Applied Agricultural Biotechnologies named after I.V. Michurin

101 Internatsionalnaya str., 393760, Michurinsk

K. V. Bryksina
Federal State Budgetary Educational Institution of Higher Education «Michurinsk State Agrarian University»
Russian Federation

Kristina V. Bryksina, Senior lecturer, the Department of Food, Commodity Science and Technology of Processing of Livestock Products

101 Internatsionalnaya str., 393760, Michurinsk

A. S. Ilyinsky
Federal State Budgetary Educational Institution of Higher Education «Michurinsk State Agrarian University»
Russian Federation

Alexander S. Ilyinsky, Dr Sci. (Engineering), Professor, the Department of Technological Processes and Technosphere Safety

101 Internatsionalnaya str., 393760, Michurinsk