For citations:
Daisheva N.M., Gorodetsky V.O., Semenikhin S.O., Usmanov M.M. THE EFFECT OF SULFITATION TREATMENT OF BEET-SUGAR PRODUCTION SEMI-PRODUCTS ON THE PROCESS OF INTENSIVELY COLORED HIGH MOLECULAR COMPOUNDS INHIBITION. New Technologies. 2022;18(3):24-35. (In Russ.) https://doi.org/10.47370/2072-0920-2022-18-3-24-35