E. V. Lisovaya
Krasnodar Scientific Research Institute of Storage and Processing of Agricultural Products – a branch of the FSBSI «The North-Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-Making»
Russian Federation

Ekaterina V. Lisovaya, a senior researcher of the Department of Food Technologies, Quality Control and Standardization

2 Topolinaya Alley, Krasnodar, 350072

E. P. Viktorova
Krasnodar Scientific Research Institute of Storage and Processing of Agricultural Products – a branch of the FSBSI «The North-Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-Making»
Russian Federation

Elena P. Viktorova, a chief researcher of the Department of Food Technologies, Quality Control and Standardization, Doctor of Technical Sciences, a professor

2 Topolinaya Alley, Krasnodar, 350072

A. V. Sverdlichenko
Krasnodar Scientific Research Institute of Storage and Processing of Agricultural Products – a branch of the FSBSI «The North-Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-Making»
Russian Federation

Anastasia V. Sverdlichenko, a senior researcher of the Department of Food Technologies, Quality Control and Standardization, of Technical Sciences

2 Topolinaya Alley, Krasnodar, 350072

M. R. Zhane
Krasnodar Scientific Research Institute of Storage and Processing of Agricultural Products – a branch of the FSBSI «The North-Caucasian Federal Scientific Center of Horticulture, Viticulture, Wine-Making»
Russian Federation

Mariet R. Zhane, a junior researcher of the Department of Food Technologies, Quality Control and Standardization

2 Topolinaya Alley, Krasnodar, 350072